A feast of fairs
Zookeeper Pets
Stage Struck
Ten years strong
CHRISTMAS SUBSCRIPTION
Best Bars
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From The Magazine

On Stage

From basement to stage

Just making music together powers this trio

By Michele DeVinney

The fun, eclectic sound of RumJones is what you get with Monica and Kris plus a little bit more from Stacey.

Feature Stories

Tomorrow's jobs, today's classes

Higher education goes practical

By Connie Haas Zuber

Our annual Education issue finds that higher education goes practical at the intersection of employment and education for the most wonderfully visionary reasons.

20 Questions

U.S. Rep. Marlin Stutzman

By Bonnie Blackburn

U.S. Rep. Marlin Stutzman talks politics, farming, life in the big city and back home in Northeast Indiana, as well as his Valentine's Day plans with his wife, as he plays 20 Questions.

Celebrating

Lesson learned

Ryan Twiss sees the critical connection

By Connie Haas Zuber

Second of six celebrations of Arts United's 60th anniversary.

Along the Heritage Trail

Central Catholic champs

Team played on during Klan-influenced segregation

By Tom Castaldi

High school basketball championships have not always been uncomplicated. Historian Tom Castaldi explains, especially if you were Catholic.

A Taste

Bold new world

Bravas finds a home on Fairfield

By Bonnie Blackburn

Bravas warms up with burgers.

Recipes

Bravas' Homemade Peanut Butter

Makes 1 pound

16 ounces raw Spanish peanuts (shelled)
2 tablespoons honey (or more to taste)
1-2 tablespoons kosher salt (to taste)
3 tablespoons peanut oil